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CHRISTMAS HILL FARM
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When Michael and Jo Taylor moved to look after Christmas Hill Farm, they brought with them their long established “Fuglemere” herd of Longhorn cattle then, in 2006, we were lucky enough to be able to buy the well known “Glaven” herd of Longhorn cattle from Kerry Long and her family in Norfolk. Together, these two herds have combined to make one magnificent herd of over 60 animals, including cows, calves and followers. A spectacular sight on a misty fen morning!
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It is an ideal suckler cow as it combines ease of calving, good mothering instincts and rich, high butterfat fat milk on which the calves do well. |
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The breed is also very long lived and will
continue to produce calves for many years. |
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Meat Longhorn meat is renowned for its texture, flavour and succulence across the whole range of cuts and joints – due to the ‘marbling’ in the lean meat without excess external fat. This is particularly enhanced by the slow growing process with no forcing to finish at an early age, as in some continental breeds. All our meat animals at Christmas Hill Farm have enjoyed a long and peaceful life. 2006 saw a good crop of calves and we will, shortly, have some nice little pedigree heifers to offer for sale. |
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More Information Link to Longhorn Breed society. www.longhorncattlesociety.com Pedigree breeding stock often for sale: e mail christmashill@btconnect.com |
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